ΑRΤΟΖΑ 2021
ARTOZA & FOODTECH will be held together in November 2021!
Due to the developments of the pandemic, the ARTOZA 2021 exhibition will not be able to take place in the commercial and social conditions that we all desire on the dates that were originally scheduled for February 25-28. So, the organizing company FORUM SA, in order to ensure the most suitable conditions for the next event, decided to postpone the exhibition to November 13-16, 2021 and to be held in parallel with FOODTECH 2021.
Exhibition Product Categories
Bakery, Pastry, Ice-Cream Raw Ingredients
Coffee, Beverages, Juices, Water
Furniture & Equipment
Unpackaged Ice Cream & Ice Cream Products
Pastry & Bakery Machinery
Chocolate & Sugar Products
Bakery & Dough Products
Packaging Products & Decoration
ARTOZA & FOODTECH 2021: Significant synergies from their simultaneous organization
The Greek exhibition industry welcomes a new powerful duo,...
ARTOZA visitors choose November 2021 according to a survey
The urgent need for ARTOZA to take place within 2021 and in fact in parallel with the FOODTECH exhibition, is demonstrated by a survey...
ARTOZA 2019 Latest News
New dates for ARTOZA 2021
Bakery and confectionery professionals renew their appointment with the industry’s leading supply and production...
ARTOZA & FOODTECH 2021: Significant synergies from their simultaneous organization
The Greek exhibition industry welcomes a new powerful duo,...
ARTOZA visitors choose November 2021 according to a survey
The urgent need for ARTOZA to take place within 2021 and in fact in parallel with the FOODTECH exhibition, is demonstrated by a survey...
€260,000 for the promotion of the 17th ARTOZA
With an increased budget compared to the previous event, the trades show’s organizing company has already developed a targeted...
Top pastry chefs & experts at the special events
Artoza returns in November 2021, in collaboration with FOODTECH, with a well-designed and comprehensive program of special events...
Bakery & Pastry Masters
The main stage of the exhibition will welcome leading bakers and pastry chefs, who will showcase through live cooking demonstrations new techniques, trends and unique suggestions for industry’s professionals.
Business Lab
Significant experts from various specialties will give a series of presentations and lectures, during the four days of the trade show, concerning the marketing and management of industry’s businesses.