The International Exhibition of Bakery, Confectionery & Ice Cream returned dynamically from 12-15 November with a total of 12,500 thousand professionals, important trade contacts and agreements. The participation of 100 companies, the most important suppliers of the sector, proved once again their long-standing commitment to Greece’s leading bakery and confectionery exhibition. The business-oriented visitors of the 17th ARTOZA, had the opportunity to meet up close with important supply companies of the Bakery and Confectionery sector and expressed their satisfaction with the variety and quality of the exhibits. At the same time, the exhibitors were fully satisfied with their participation, since important trade agreements took place.