We are from Torino, Italy, and we make ingredients for ice cream and gelato. Our company was established in 1942. We began working with Aktina 2 years ago. We have a good cooperation in the Greek market, doing various projects and exchanging techniques. We’ve been in Artoza before, but this year our stand is much better and we make an even better impression thanks to Aktina, so we are very happy. The exhibition is very good. Quality is high, there are a lot of people and all of them are professionals. This a very good show for us
